This super easy garlic bread is soo yummy and it only takes minutes to make, I usually double the recipe because it goes so quick! It tastes great with any type of pasta or just for a snack.
Ingredients:
1 Loaf of Bread (French or Italian)
1/2 Cup Unsalted Butter, Softened
2-3 Garlic Cloves, Minced Thoroughly
2 Tbsp Parsley (Fresh & Finely Cut)
Mix butter, garlic, and parsley together in a small bowl. Slice bread horizontally and spread butter mixture on both halves. Place on a cookie sheet and bake at 350 for 10 minutes. For a softer garlic bread, wrap in tinfoil and bake for 15 minutes.
*I usually add more garlic cloves but if you aren't sure how much you prefer, add your garlic a little at a time, mix and taste- then add more if you need to.
Ingredients:
1 Loaf of Bread (French or Italian)
1/2 Cup Unsalted Butter, Softened
2-3 Garlic Cloves, Minced Thoroughly
2 Tbsp Parsley (Fresh & Finely Cut)
Mix butter, garlic, and parsley together in a small bowl. Slice bread horizontally and spread butter mixture on both halves. Place on a cookie sheet and bake at 350 for 10 minutes. For a softer garlic bread, wrap in tinfoil and bake for 15 minutes.
*I usually add more garlic cloves but if you aren't sure how much you prefer, add your garlic a little at a time, mix and taste- then add more if you need to.
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